Saturday, July 12, 2008

IMMUNEX PRO gsh booster

THE ULTIMATE GLUTATHIONE BOOSTER

Immunex-pro™ is a specially designed undenatured whey protein which was developed from years of scientific research. Immunex-pro™ contains full spectrum of biologically active immuno regulating proteins that promote enhanced immune support against fatigue, muscle and joint pain, and promote elimination of toxic substances from the body. New studies show that undenatured whey protein is a potent inhibitor of cancer, protects against LDL oxidation, boosts immune function and may even extend life.

Immunex-pro™ is the only whey protein that duplicates the special whey protein used in numerous published research studies. It is developed using patented techniques to prevent the whey fractions and amino acids from denaturing. Immunex-pro™ is naturally extracted from raw whey with a high protein content of 90%, and is virtually fat and lactose free. It has the benefits similar to human mother’s milk.

Everybody who needs a natural source of protein- it’s a natural protein in powder form. Because it is natural, the protein has a very high bioavailability for maximum absorption, assimilation and utilization. Immunex-pro™, a rich, natural source of amino acids is especially recommended for growing children, dieters, elderly, athletes and any individual who wants to stay healthy.

Immunex-pro™ enhances optimal concentrations of glutathione in the body. Glutathione is a vital immune system cell component, an antioxidant, detoxifying agent and anti-aging factor. Glutathione precursors are crucial to the efficient function of glutathione, but are rare in edible proteins. Immunex-pro provides a rich source of glutathione precursors, which are important in the synthesis of glutathione.

Glutathione, also known as GSH, is a powerful antioxidant and detoxifier produced by the body. Maintaining optimum levels of GSH is an important arsenal against the development of chronic disease and other adverse health conditions. Functions of GSH include:

  • Neutralizing cell damaging free radicals.
  • Binding heavy metals and detoxifying the liver.

All these functions are important in the prevention and the alleviation of certain disease states and conditions. GSH is a tripeptide that consists of glutamic acid, cysteine and glycine. Glutamic acid and cysteine are found in a larger ratio in Immunex-pro compared with any other proteins. These amino acids are principal players in the coordinated T-cell response of macrophages and lymphocytes. As individuals grow older, GSH levels drop, and the ability to detoxify free radicals decreases.

GSH is essential to the liver detoxification process. The liver has two phases of detoxifying the body. In the first phase, the liver secretes a group of enzymes that oxidizes bodily toxins and converts them into a form that can be easily excreted. This process produces large quantities of free radicals. In the next phase, the liver’s natural antioxidant enzymes neutralize toxins so that they can safely leave the body via bile or urine. This process removes all free radicals that are found in the blood- everything you eat, drink, breathe and touch passes through the liver and creates waste. If these detoxifications are not efficient, toxins can accumulate in the fatty tissues, brain and other areas of the body, which contribute to a variety of health problems and diseases.

The result of low GSH levels may manifest themselves in many ways including symptoms of environmental illness, such as fatigue, headaches, digestive problems, joint pains and allergies. More serious chronic disease and conditions including heart disease, cancer, lupus, rheumatoid and osteoarthritis, multiple sclerosis, cataracts, macular degeneration and glaucoma may be prevented or alleviated when optimal glutathione levels are achieved and become part of a therapeutic wellness plan.

GSH is a major regulator of neuronal cells in the brain and is a primary defense system for the removal of oxidants. Low GSH has been demonstrated in the neurodegenerative diseases such as Multiple Sclerosis, Lou Gehrig’s, Alzheimer’s, and Parkinson’s, among others.

The true benefits of a strong immune system …

begin when you are supplementing with Immunex-pro™. Immunex-pro™ provides your body with a surge of energy, vitality and health. You’ll have the strength to engage in your favorite activities, and enjoy an active social life and good health.

BIO IMMUNEX intestinal health support

BIO IMMUNEX The Whey to Intestinal Health

Whey contains excellent quality protein, carbohydrate, and lipids with specific health benefits. The most recent advances in whey research have discovered a new role for concentrated whey bioactives: enhancing intestinal health. These biologically active components can be selectively concentrated and incorporated into finished products for health promotion.

Colon and rectal cancer make up the second-leading cause of cancer death in the United States. In 2000, abdominal pain and stomach discomfort were the leading emergency department complaints and the focus of more than 45 million physician visits. Clearly, the intestinal health is a key to overall wellness and quality of life. This article will focus on four beneficial areas of intestinal health modification with whey components: prebiotic effects, anti microbial and antiviral properties, anticancer properties, and influences on site-specific and whole-body immunity.

Prebiotic Properties of Whey Components

The concept of intestinal health stretches far beyond the alleviation of constipation or diarrhea. In the early 1990s, with the coining of term “prebiotic” by Gibson and Robertfoid, recognition and importance of intestinal health was on the move. According to their definition, a prebiotic is a “nondigestible food ingredient that beneficially affects the host by selectively stimulating the growth and/ and or activity of one or a limited number of bacteria in the colon.”

Bifidobacteria and lactobacilli are two groups of bacteria capable of utilizing prebiotics. They are considered to be beneficial bacteria due in part to their antimicrobial effects against pathogenic bacteria, the production of essential B vitamins, and the inhibition of intestinal enzymes considered to be potential precarcinogens. Collectively, these positive attributes are considered to enhance intestinal health.

Whey-derived carbohydrate components with prebiotic activity have also been found. Lactose has been shown to support lactic acid bacteria (such as bifidobacteria and lactobacilli). Sialic acids (types of oligosaccharides), which are typically attached to proteins commonly found in whey, have also been shown to have prebiotic effects.

Interestingly, three noncarbohydrate prebiotics from whey have also been found. The first is called glycomacropeptide (GMP). GMP is derived from the partial enzymatic breakdown of kappa-casein during cheese production, becoming a component of whey. GMP has been shown to support the growth of bifidobacteria. The second whey derived prebiotic is Lactoferrin (Lf), which has been shown to support the growth of bifidobacteria and lactobacilli.

The third whey component with prebiotic potential is actually a mineral. Dietary calcium, in the form of calcium phosphate, has been shown to selectively stimulate the growth of intestinal lactobacilli and decrease the severity of salmonella infections in rats. Further studies in humans are needed to confirm this exciting new role for diary calcium for the promotion of intestinal health.

Antimicrobial and Antiviral Properties of Whey Components

The intestinal tract can be viewed as long tube with a continuum of microorganisms inhabiting its inner surface. It is the balance of this complex ecosystem of microorganisms that helps to determined health and disease. Through bacteria attachment to intestinal epithelial cells, these organisms become an integral part of nutrient digestion and uptake. As part of their metabolism, numerous species of microorganisms- such as bifidobacterium, lactobacillus, and bacteroides species-provide the intestinal cells with vital energy sources, such as short chain fatty acids from the fermentation of fibers and oligosaccharides. The production of broad-spectrum antimicrobials by many of these lactic acid bacteria (excl. bifidobacteria) also helps to maintain a healthy intestinal tract through their negative impact on potentially pathogenic organisms.

Whey contains several unique components with broad antibacterial properties, including immunoglobulins (Igs), Lf, lactoperoxidase (Lp), GMP, and sphingolipids. Significant levels of these compounds have been shown to survive passage through the stomach and small intestine and arrive as intact proteins in the large intestine, where they exert their biological effects.

Perhaps the best known of the whey components that provide antimicrobial action in the intestinal tract are the Igs. Igs fall into several subclasses, including IgG, IgM, and IgA. IgGs prenominate in milk derived sources, such as whey, and can traditionally comprise up to 1% of the total weight of whey proteins. Specialized whey-protein ingredients are now available with selective concentrated IgG levels as high as 8%. IgG has been shown to bind the toxin produced by clostridium difficile, thereby reducing much of the deleterious effects of infection-including diarrhea, dehydration, and muscle aches. GMP has been shown to inhibit cholera toxin binding to receptors in the intestinal tract.

Lf, an iron binding protein, is a whey-derived compound that has gained recognition for its antibacterial properties. Studies have shown that most Lf survives passage through the stomach and small intestine and arrives in the lower bowel, where it can sequester iron from bacteria. Since pathogens in particular have high iron requirements for metabolism and growth, this property of Lf makes it broadly antimicrobial in nature. Lactobacilli can utilize Lf-bound iron, allowing Lf to both inhibit pathogenic bacteria and support growth of lactobacilli.

Additionally, Lf has been shown to have important antiviral properties. Through direct interaction with select viral pathogens, Lf inhibits virus replication and ability to attach to colonic epithelial cells. Viral inhibition also results through immune-modulation benefits of Lf.

Another whey-derived protein with potent antimicrobial properties is Lp. Lp catalyzes the oxidation of thiocyanite intohypothiocyanate ion, which is a strong oxidizing agent. Hypothiocyanate ions cause damage to bacterial cell membranes as one of the primary modes of action. This “Lp system” has also been used as a milk preservative system in countries with inadequate refrigeration.”

Whey derived phospholipids, such as the sphingolipids, are metabolized in the gastrointestinal (GI) tract and produce sphingosine and lysosphingomyelin. These compounds have been shown to be powerful bactericidal agents in vitro. Further research is needed to confirm the potential antimicrobial actions of whey lipids.

Anticancer properties of Whey Components

Whey is a source of specific components that animal and cell culture studies suggest have anticancer properties. The first are the sulphur amino acids (cysteine and methionine), which are found in high levels in whey protein. Cysteine and methionine are utilized in glutathione synthesis. Glutathione is widely distributed and is a substrate for two classes of enzymes that catalyze detoxification compounds and bind mutagens and carcinogens, facilitating their elimination from the body.

Lf’s ability to bind iron is another benefit in the area of colon cancer. Iron is certainly a necessary ingredient, but it also has pro-oxidant properties that create lipid peroxidation and associated DNA damage. Lf fragments have been shown to have strong bioactive properties. In cultures, they have been shown to induce apoptosis (programmed cell death) to tumor cells and may be a useful adjunct in colon cancer therapy.

Sphingolipids are long-chain fatty acids with various side chains. More than 60 known sphingolipids have been isolated with unique, as well as overlapping biologically functions. Intergrated into all membranes, they serve numerous roles, including anchoring membrane structures, modulating the activity of growth-factor receptors, and inducing cell death in tumor cells. One of the most abundant whey derived sphingolipids is sphingomyelin. Sphingomyelins are converted in a cascade requiring three different enzyme systems to ceramide, sphingosine, and sphingosine-1 phosphate. These secondary metabolites of sphingomyelin have diverse roles in cell biology, such as induction of cell death in tumor cells and the regulation of growth factors involved in cell differentiation.

Sphingomyelins have been investigated for their potential to inhibit colon cancer in animal models. Since intestinal cells undergo rapid turnover, tumor cells resulting from altered cell-cycle regulation may be forced into programmed cell death through the use of dietary sphingomyelins as precursors. Furthermore, sphingomyelins have been found to regulate growth-factor receptors, such as the transforming growth factor-beta family (TGF-β). TGF-βs are a multifunctional family of growth factors that regulate cell growth in a variety of normal and tumor cells by suppressing proliferation, inducing differentiation and apopsis.

TGF-βs are unaffected by passage through the stomach and maintain bioactivity in the colon by withstanding enzymatic proteolysis.

Immune-Enhancing Properties of Whey Components

The human GI tract houses the largest portion of the immune system-the gut associated lymphoid tissue and mucosal associated lymphoid tissue. Together, these tissues help to preserve and promote the integrity and function of the GI tract, thus contributing to the maintenance of overall health. These tissues, as well as the colonic epithelial cells, are the initial interface between bacteria, nutrient uptake, and the rest of the body. These tissues are one of the major sites for potential intervention with whey-derived ingredients for the promotion of host immunity.

Igs, Lp, and Lf concentrated from whey have been shown to participate in host immunity. For example, IgG’s have been shown to bind bacterial toxins and lower bacterial load in the large bowel. Riding the intestinal tract of pathogenic organisms has a prominent role in improving passive host immunity. Dietary Lp and Lfalso may play important roles in host immunity through their antibacterial action on pathogenic microorganisms. Once again, using whey-derived adjuncts to shift the balance of the intestinal microflora is an important dietary technique to aid in immune enhancement.

Calcium-by virtue of its prebiotic activity and influence on macrophages-nuetrophils, and other white blood cell subtypes may also be classified as immune-modifying minerals.

Human clinical research has shown Lg to provide immune modulation influence on the immune system and is found in the body’s mucous substances, including saliva. Lf supplementation has been shown to increase the oral Lf levels in patients with depressed levels. Research suggests that Lf supplementation may indeed be practical approach for immune system enhancement.

TGFs are abundant in milk (1mg per l to 20mg per l) and colostrums 20mg per l to 40mg per l) and serve a major role in GI integrity of newborn animals. TGF-β2 has been shown to reside locally near the tops of the intestinal wall, inhibiting proliferation and signaling neutrophils as a part of innate host immunity.

Whey: Refining the Concept

Whey, produced during cheese manufacturing, continues to evolve from a bulk protein source to a suite of diverse biologically active compounds with unique physiological and functional attributes. Several categories of whey protein ingredients are commonly used in food and nutrition products, including whey powder, whey protein concentrate, and whey protein isolate. They differ in composition as a result of the extent and method of processing.

Whey powder is produced by taking the whey directly from cheese production. It is then clarified (the fat is removed), pasteurized, and dried to provide a fine white powder ingredient known as whey powder.

Whey concentrate typically uses ultrafiltration membrane technology to filter or concentrate whey components based on membrane pore size and/or molecular weight. Passing fluid whey across a semipermeable membrane, lactose and ash are removed, thus concentrating the protein content. The degree to which lactose and ash are removed determines the protein content of the final product.

Advanced membrane technology is also in use today. It allows for the enrichment of whey concentrate with whey bioactive components, such as sphingolipids, Lf, Igs, GMP, and TGF-βs. These new whey ingredients provide an economical delivery system for whey protein with the added health benefits associated with whey bioactive components.


Q LINK energy pendant


What is a Q-Link?

In plain English, a sympathetic resonator stimulates or catalyzes the phenomena or system to be more of what it is:
  • To operate with more energy efficiency.
  • To be more stable.
  • To have its own energy self-amplified
  • To have more internal power to resist attenuating energy drains upon it.
  • In the presence of a sympathetic resonator, a dynamic energy system functions and performs at higher levels with less noise and suffers less energy depletion and wastage caused by forces or events external to it.

The Q-Link is powered by the energy of the wearer. It enhances and amplifies the protective envelope that is naturally generated by the body.

Beyond a world of matter
We live in a world of matter, which we experience as solid, and a world of forces, which act upon these solid things. But quantum physics is clear that what we call solid matter is composed of oscillating matter wave packets, and what we call forces are composed of oscillating energy wave packets. In reality, everything is composed of oscillating wave packets of one type or another.

Scientists have long puzzled over force field phenomena that do not fit the four known forces: electromagnetic, gravity, weak and strong forces. These force fields that do not fall into the classical four are sometimes labelled "subtle energies". They are called subtle because they cannot be observed or measured by any instrumentation. Subtle energies provide the explanatory power for scientifically documented phenomena that cannot be explained by the four known forces. Much of these documented phenomena describe the particular influence that subtle energies have on classical electromagnetic fields.

It has been discovered that a significant relationship exists between subtle energies and electromagnetic fields. If subtle energies can be acted upon in specific ways, they will yield specific results in electromagnetic phenomena, acting directly on the wave packet states.

How does this explain the Q-Link?
Clarus Technology has invented SRT™ (Sympathetic Resonance Technology) which has been inserted into a revolutionary pendant called the Q-Link. It contains a sympathetic resonator, which creates a coupling circuit between subtle energies and classical electromagnetic energies. This coupling circuit does three important things:

  1. It converts raw subtle energies into clarified, highly delineated and highly-concentrated subtle energies. In the sense used here, "raw" is equivalent to raw materials that are converted from a relatively chaotic state into a more ordered, more refined state. After conversion, the subtle energies are, in effect, postulated to be more intensified and condensed.
  2. It conducts these converted subtle energies into an environmental space. The size of the space can range from a 3 foot spherical radius to a 50 foot spherical radius. When the converted subtle energies are conducted into an environment, they act more directly than diffused or raw subtle energies on the systems they both comprise and influence.
  3. This conversion and conduction positively effects the performance of phenomena in the influenced space - especially phenomena which employs electromagnetic fields.

PURE WHEY 100% whey protein



PURE WHEY FOR EVERYONE

PURE WHEY contains pure, natural whey protein concentrate, which is one of the highest quality protein powders on market. PURE WHEY is made in the New Zealand from a fresh and rich source of milk. Preservatives are not used in this natural high protein food.
The manufacturing process employs a sophisticated series of ultra filters to reduce naturally occurring non-protein ingredients in the fluid whey such as sugars and fat. The protein is purified by removing the other constituents and not by performing chemical concentration.


PURE WHEY is 100% whey and contains amino acids in amounts exceeding your minimum daily requirements.

PURE WHEY has the highest digestibility (100) and highest bio-availability (104), the highest protein efficiency ratio (3.2) and the highest PDCAAS score (1.14). PURE WHEY's ingredients are backed by independent laboratory analyses.

PURE WHEY is the purest and most biologically perfect protein known.

  • PURE WHEY contains pure, natural whey, and has all of your daily requirements of amino acids in amounts in excess of the minimum daily recommended amounts.
  • PURE WHEY is extremely low in fat and lactose.
  • PURE WHEY does not contain any preservatives.
  • PURE WHEY has a neutral, natural taste that makes it ideally suited as a dietary addition to any other food source such as juice, milkshakes, etc.
  • PURE WHEY is the ultimate way to raise the nutritional quality of any other food.
  • PURE WHEY is 100% made in New Zealand, and is manufactured under strict supervision. It is manufactured using a low temperature ultrafiltration process to ensure that the nutritional quality of the protein is preserved.
  • PURE WHEY has the highest USDA ratings for protein quality with a PDCAAS score of 1.14 compared to soy protein at 0.99 and beef at 1.00. It is also at the top of the range in terms of digestibility and bioavailability.

· PURE WHEY is a complete protein, because it contains all of your daily required essential amino acids.

· PURE WHEY is easily digested and is absorbed rapidly into the bloodstream to provide immediate nourishment – a very important consideration whether you are an athlete looking for rapid muscle recovery post workout; an endurance athlete looking for a quality source of energy; a dieter looking for a quality, low carbohydrate meal enhancer; a senior looking for a highly concentrated nutritious meal in a manageable portion; or an active adolescent looking for a nutritious protein shake made from your favorite beverage.

Athletes

PURE WHEY is the highest quality protein available.

Proteins with a high biological value like PURE WHEY Protein Powder are more efficiently used by the body. No protein delivers amino acids to muscle faster than whey.

PURE WHEY digests easily and quickly enters the bloodstream.

Research shows that protein should be consumed within 1 hours of exercising, either before or after, to provide the most benefit. Muscle tissue needs the nourishment during this period to start the repairing and rebuilding process.

PURE WHEY should be part of several meals throughout the day for best results.

PURE WHEY enhances the production of glutathione, one of the body’s natural antioxidants. During exercise, a decrease in glutathione levels is often seen.

PURE WHEY helps maintain adequate glutathione levels, which increases muscle stamina and aids the immune system.

PURE WHEY is high in branched chain amino acids (BCAAs). The body prefers to use BCAAs during periods of exercise as a source of energy. The muscles break down BCAAs into glucose, which passes directly into the skeletal muscles from the bloodstream. BCAAs can provide 10-15% of the total energy required during exercise.

BCAAs have been associated with counteracting muscle protein breakdown during exercise, which allows athletes to train more intensively for longer periods of time.

PURE WHEY is absorbed into the bloodstream rapidly, and causes an immediate start to muscle repair after an intensive workout session.

PURE WHEY is an excellent source of bio-available calcium (containing 4 % of your daily needs), which reduces stress fractures during exercise and prevents bone loss in hypoestrogenic female athletes.


Seniors

PURE WHEY is the ideal source of protein and essential amino acids for elderly individuals, especially those with declining appetites. It provides energy to the body and a boost to the immune system. PURE WHEY is easy to customize for individual tastes in a variety of foods.

Another great benefit of PURE WHEY is its ability to help prevent bone loss in the elderly. A recent study at Boston University showed that elderly individuals, who consumed low levels of protein, had a significant loss of bone, especially in the hip and spine, four years after the start of the study. A daily diet including the recommended amount of PURE WHEY Protein Powder can help keep bones healthy and strong as the body ages.

PURE WHEY is an excellent source of calcium and each serving contains 4% of the recommended daily allowance of calcium.

Calcium is widely recognized as essential for bone health. Lack of calcium has been implicated in disorders such as hypertension, preeclampsia, premenstrual syndrome and colon cancer.


PURE WHEY - the best quality and the best value protein

Adolescents

PURE WHEY is the ideal source of nutrition enhancement for active and growing children. The protein is highly digestible, low in sugars, low in fat, and is high in calcium to ensure excellent support for bone development.

The low calories per serving make PURE WHEY an ideal base for preparing nutritious smoothies for active children and adolescents, and helps to provide energy while managing their appetites.

Since PURE WHEY is low in calories, low in carbs and low in fat, it helps avoid excess weight gain, while providing a sense of fullness, wellness and good natural nutrition.


General Nutrition

PURE WHEY is nature's perfect and versatile protein, and is ideally suited for use whenever and wherever you choose. It provides all of your daily needs for essential amino acids. One serving will provide you with up to 15% of your daily protein requirement and 4% of your daily calcium requirement. PURE WHEY allows you to upgrade your regular diet with health enhancing pure, natural protein.

With versatile PURE WHEY, you can:

  • Bake it
  • Mix it
  • Blend it
  • Sprinkle it
  • Or any way you want it!

Use PURE WHEY as a source of daily protein with the added benefit of low fat and low lactose.

Dietary/Meal Enhancer

PURE WHEY is the ideal base for a low calorie, highly nutritious meal enhancer or as a nutrition enhancer.

Each serving of PURE WHEY Protein Concentrate contains 8 grams of protein and only trace amounts of fat and lactose. It is an ideal source of protein for individuals on a high protein - low carb diet such as the Atkins Diet. In fact, the Atkins brand dietary supplements contain Whey Protein Powder as a source of protein.

PURE WHEY contains a protein fraction known as Glycomacropeptide, which is a powerful stimulator of the pancreatic hormone Cholecystokinin (CCK). CCK is an appetite suppressant that plays many essential roles relating to gastrointestinal function, including the regulation of food intake. In addition to being a regulator of food intake, CCK stimulates gall bladder contraction and bowel motility; regulates gastric emptying; and stimulates the release of enzymes from the pancreas.

PURE WHEY is a very useful and key component in weight management programs. Protein has long been known to provide a higher level of satiety versus carbohydrates and may help dieters feel less hungry between meals.

The Journal of the American Dietetic Association compared the effects on body weight and composition of two diet plans. One plan included liquid protein meal replacements, and the other followed a more traditional approach. At three months, both groups experienced significant weight loss. After one year, most of the participants in the protein supplement consuming group maintained their initial weight loss while, the traditional group regained most of their weight loss.


CELL DROP'S Food For Your Cells


CELL DROP’S®

Food For Your Cells

Cell Drop's increases internal oxygen supply, natural antibiotic, decreases stress, builds energy levels, complete internal detoxification and enhances breathing ability

Contains 78 colloidal minerals, 19 amino acids, 34 enzymes, dissolved OXYGEN, Vitamins A,C,D,E,B12 and Beta carotene. Also contains a small amount of sulfur(s) to kill bacteria in the blood system, and to filter the body of contaminates.

Cell Drop's generates oxygen by splitting the water molecule thus increasing oxygen in the body at a cellular level.

Cell Drop's enhances nutrient absorption and increases metabolism. It promotes greater availability of vitamins, minerals, herbs, and other nutrients. Cell Drop's allows the body to function cleanly and efficiently, resulting in an increased energy level over time.

Suggested Use

Cell Drop's
is a liquid concentrate, taken orally by mixing a number of drops in water or juice or tea. You can use more water or mix Cell Drop's with a fruit juice. Energy in the form of increased oxygen is instantly released which sets off a chain reaction that works for approximately 6 hours.

Expected Results

Increases Cellular Respiration - When Cell Drop's is mixed into water, an exothermic reaction takes place providing oxygen and hydrogen to the individual cells of the body. The steady flow of oxygen and hydrogen to all parts of the body allow for simultaneous oxygenation and reduction within the cells.
Detoxifies the Body Deeply - After the energy potential in the body is increased, the natural mechanism in the body increases metabolism of waste material out of the body.

CELL DROP’S Formula contains the following:

Dissolved Oxygen,

78 Colloidal Minerals (34 from fossilized plants. Taken from virgin earth and 44 from the clean Southern Seas surrounding New Zealand, unrefined and still containing their natural sources) The dilutions of these essential trace elements are designed to provide more electron and deuteron activity of the constructive type to optimally allow the mind to take control of body functions induced by the electrical currents moving through the fully conductive nervous system.

Actinium
Antimony
Argon
Astatine
Barium
Beryllium
Bismuth
Boron
Bromine
Calcium
Carbon
Cerium
Cesium
Chromium
Cobalt
Copper
Dysprosium
Erbium
Europium
Fluorine
Gadolinium
Gallium
Gold
Hafnium
Helium
Holmium
Hydrogen

Indium
Iodine
Iridium
Iron
Krypton
Lanthanum
Lithium
Lutetium
Magnesium
Manganese
Molybdenum
Neodymium
Neon
Nickel
Niobium
Nitrogen
Osmium
Oxygen
Palladium
Phosphorus
Platinum
Polonium
Potassium
Praseodymium Promethium
Rhenium
Rhodium
Rubidium

Ruthenium
Samarium
Scandium
Selenium
Silica
Silicon
Silver
Sodium
Sulphur
Tantalum
Technetium
Tellurium
Terbium
Thallium
Thorium
Tin
Titanium
Tungsten
Vanadium
Xenon
Ytterbium
Zinc
Zirconium

34 plant enzymes

Hydrolases, Carbobydrases
1. Maltase
2. Sucrase
3. Emulsin


Nucleases
1. Polynucleotidase
2. Nucleotidase


Amidase
1. Urease
Peptidases
1. Aminopolypeptidase
2. Dipeptidase
3. Prolinase


Esterases
1. Lipase
2. Phosphotase
3. Sulphatase


Iron Enzymes
1. Catalase
2. Cytochrome oxidase
3. Peroxidase


Copper Enzymes
1. Tyrosinase
2. Ascorbic acid oxidas

Enzymes containing Coenzymes 1 and/or 2
1. Lactic Dehydrogenase
2. Robison Ester Dehydrogenase


Enzymes which reduce cytochrome
1. Succinic Dehydrogenase
Yellow Enzymes
1. Warburg's Old Yellow Enzymes
2. Diaphorase
3. Haas Enzyme
4. Cytochrome C.reductase


Hydrases
1. Fumarase
2. Enolase


Mutases
1. Aldehyde Mutase
2. Glyoxalase


Desmolases
1. Zymohexase(aldolase)
2. Carboxylase


Other Enzymes
1. Phosphorylase
2. Phosphohexisomerase
3. Hexokinase
4. Phosphoglumutase

19 AMINO ACIDS

Alanine, Arginine, Aspartic Acid, Carnitine, Cystine, Glutamic Acid, Glycine, Histidine, Isoleucine ,Leucine, Lysine, Methionine, Ornithine, Phenylalanine, Proline, Serine, Threonine, Tryptophan, Tyrosine, Valine.

6 VITAMINS

A,C,D,E, B-12, Beta Carotene

REV GAIN weight gainer


REV GAIN 4000 is a high carbohydrate gainer, formulated to supply fuel for your workouts. REV GAIN 4000 contains whey protein and glucose polymers. Glucose polymers is a form of complex carbohydrates and should be used by anyone wishing to increase their muscle mass and strength, without the complications of simple sugars.

Rev gain 4000 is designed to raise the insulin level, the uptake of amino acids into muscle and enhance protein synthesis. Also recommended for bodybuilders on low carbohydrate diets to prevent glyconeogenisis, though timing is crucial. REV GAIN 4000 is also used to increase vascularity of the muscle and give one the “pump” look.

REV MASS mass gainer



A high density mass gainer ideal for strength athletes, bodybuilders, weightlifters & football players. You want to build muscle, not fat. To build muscle you need to take in a lot of protein and extra calories. The type of calories you consume can determine whether you add fat or muscle. REV MASS contains the perfect ratio of protein to carbohydrates. This ratio is ideal for rapid gains in strength and muscle and a perfect post-workout muscle recovery drink.

REV MASS is rich in glutamine and branch chain amino acids – both necessary to pack on pounds of solid muscle and recover quicker after workouts. This means you can train more frequently speed your gains in strength and muscle.

REV MASS is ideal for bodybuilders who need a post-workout recovery drink in order to maximize protein uptake. Athletes needing protein and calorie-rich meals. Hard gainers who have a high metabolism and need quality calories and protein.

To feed your muscles drink REV MASS three times a day. Breakfast - If you want to get big don’t skip breakfast. Your muscles have gone all night without food and are starving for quality calories. Start your day with a delicious REV MASS shake.

Pre-Workout Energy Boost – REV MASS is loaded with protein and complex carbohydrate so you can get the most out of every workout. Take REV MASS 11/2hr before a workout.

Post Workout Muscle Growth - After a workout there is a two-hour window in which muscles take in most of their nutrients. This is the perfect time to refuel your muscles with REV MASS. REV MASS provides the perfect combination of macro nutrients to grow muscle. For best results eat at least 4 meals of regular food each day.



Available in 1.5kg and 5kg.